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Sunday, February 12, 2012

Sheepard Pie

1 lb ground hamburger
2 can tomato soup
1 cup frozen veggies
3 cups mashed potatoes
2 cups shredded cheese

Brown the hamburger. Mix it with the hamburger with the tomato soup and frozen veggies. Place in a 9X13 pan. Top with the mashed potatoes. Sprinkle the cheese on top. Cook at 350* for 30 min.

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