Dinner Rolls

2 1/4 tsp yeast
1/4 c warm water
1 c milk
3 tbsp butter
1 egg beaten
3 tbsp sugar
1/2 tsp salt
3 c flour

In a large bowl dissolve the yeast in the warm water. While doing that warm the milk and butter in the microwave for 1 minute. Add the beaten egg, sugar, salt and 1 cup of flour. Then add the milk/butter (let it cool down for a little). Add the rest of the flour. Knead the dough for 6-7 minutes. Let rise for 1-1 1/2 hours. Then shape into rolls. Let the rolls rise for 30-45 minutes. Then bake at 350* for 25 minutes.