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Tuesday, June 7, 2011

Frances' Five Minute Fudge

2 tbsp butter
2/3 cup evaporated milk
1 2/3 cup sugar
1/2 tsp salt
1 1/2 cup mini marshmallows
1 1/2 cup chocolate chips
1 tsp vanilla

In a sauce pan mix the butter, milk, sugar and salt. Bring to a boil then cook for 5 minutes. Remove from the heat and add the marshmallows, chocolate and vanilla. Pour into a cake pan to cool.

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