Pumpkin Roll

3 eggs
2/3 cup pumpkin
1 cup sugar
3/4 cup flour
1 tsp salt
1 tsp soda
1/2 tsp pumpkin spice

Filling
8 oz cream cheese
2 tbsp butter
1 tbsp vanilla
1 cup powder sugar

Mix the ingredients. Pour into a baking sheet. Bake at 375* for 10-15 minutes. Sprinkle with powder sugar on a small towel. Put cake on it and roll it up to cool. When cool unroll and spread filling and roll again.